Saturday, March 07, 2015

A Weekend in Kyoto

Kyoto is the ancient capital of Japan and it's cultural heart.  But out in the western part of the city is the Arashiyama Bamboo Grove.

The quiet, the light and the sound of the bamboo being rustled by the wind was so peaceful.  Hard to imagine that the big city is just a few hundred meters away.


Right next to the bamboo grove is the Okochisanso Garden, which is part of the estate of a famous Japanese Actor who made his home here and was the one who developed the garden.

The view of Kyoto from Okochisanso Garden.

The actor built this small shrine on his property....the garden grew around it.

Make sure to hold onto your entrance ticket.  It's good for some tea and refreshments!

Kyoto has more temples than one person can visit in a short visit.  One of the temples I wanted to visit was Ryoan-ji because I remember coming to this temple with my family in the early 1980's.  What I remember was being puzzled by everyone's intense appreciation for a rock garden.

And....here it is. When I was a kid, I just couldn't understand why there was such admiration for this rock garden.  It's just a bunch of rocks.  But now I understand that it's a place of peace and reflection and the rocks are part of that process.




The pond at Ryoan-ji.



Just up the road is THE MUST SEE temple in Kyoto...Ginkaku-ji.

The Golden Temple

It's looks peaceful and calm......

But here are the HORDES of people pushing each other to get a picture.  The temple grounds were a madhouse.

As a total non sequitur, Japanese hotels give you a "yukata" to wear.  They are comfortable!

On our second day, we went to the Higashiyama area to visit the Kiyomizu-dera Temple.  Unfortunately, the main temple is under reconstruction and Onions and I chose not to pay the entrance fee.  Instead we found other things to look at.

For 100 Yen, take off your shoes, grab the rope with your left hand, descend into the dark passages below....to find out what you see, you're going to have to go to Kiyomizu-dera yourself.

In this part of town, Gion, a large number of Japanese women wore the traditional kimono.  I'm not sure why...

Walking around at night, it seems like every building had a sign like this out front.  I found them indecipherable.

Shirakawa-go

Our next destination was into the Japanese Alps.  In Takayama, we found this small restaurant near our hotel.

Totally local...this is the entire restaurant.  It's run by the woman behind the bar.

Up here in the mountains, the chill of winter was still in the air and snow on the ground.

Our destination was the small town of Shirakawa-go.  This UNESCO World Heritage site is known for it's steep grass-thatched roofs.

Welcome to Shiragawa-go!

In this isolated valley, the residents built the roofs very steep to allow snow not to get heavy on the roofs.









On a hill just outside of town is the famous view of Shiragawa-go.


What's in this box?

Ahhh, makes sense!


After walking through town, we sat down to a traditional Japanese lunch!

And spent an hour and a half soaking ourselves at an "onsen" or public bath!

If the soaking pool is outside, it's called a "rotemburo."  Here's the view from the rotemburo.


Nagoya


Chinese Spring Festival 2015!  Onions and I decided, based simply on our love of Japanese food, to visit Japan.  We flew into Nagoya.  We spent the first half of our first full day in Japan walking around Nagoya.  Above is the Nagoya Tower, which looks like a mini-Eiffel Tower.

Stop 2....Nagoya Castle

The original castle and associated buildings were constructed in 1610. What is seen on the grounds today are the reconstructions built in the 1950's





Spring was juuuusssttt around the corner in Japan.  In some places, the famed Cherry Blossoms were in bloom.

The view of downtown Nagoya from the top of Nagoya Castle

Looking east with the Japanese Alps in the distance.
The final stop in Nagoya was a visit to the train history museum. They museum displayed all the different types of train cars Japan Rail has used through the years.


These sleek trains are the most modern trains which are used on the Shinkansen, the high speed rail.



The museum ran a lottery to win the opportunity to drive the Shinkansen simulator.  I didn't win.

Japan also is manufacturing MAGLEV trains!

The MAGLEV trains have been clocked at up to 581 km/hr.  The museum had displays that explain how the shape of the train minimizes drag and maximizes stability.  Unfortunately, most of the written displays were in Japanese.

I took this last photo because in one shot, I got a traditional church, a more modern church, a large container ship and in the far background the port of Nagoya.

Sunday, February 15, 2015

The Recap of this Dinner Doesn't Reflect Well on Me


This is a story that will make ME look bad, but I put it down on paper anyway as a reminder of how I need to be more flexible, accepting and better about faking it when I need to.  The scene is set at the birthday dinner of Onions friend we call “Lao Queen (LQ)”, or “Old (in the wise and revered sense of the word) Queen.” I’ve been out to dinner with him a number of times and he’s someone that I put up with but would not choose to be friends with were I to meet him on my own. The first word that comes to mind when I think of him is, “bossy.” LQ has invited a group of 17 of us to a nice dinner and most of us arrive and are seated around a large round table. I’m seated with Onions on my left, an empty seat on my right and LQ and another guy named Nick directly across from me across the diameter of the table.

The first order of business is sorting out who’s drinking what. Baijiu (think high proof alcohol), red wine and beer are the alcoholic options. Seltzer and Coca-Cola are the two non-alcoholic options. As you all know, I don’t drink alcohol, but is something I believe LQ simply can’t comprehend. When I first met him, he always pushed alcohol (or it seemed to me) in my face and I simply refused. Am I being rude when I do this?  I might be, but at this point with LQ, I don’t drink on principle because I don’t want him to think he can push me around. I will admit that the way I refuse the alcohol might be obnoxious and I’m no longer exceedingly polite in my refusal. I just say no. Once the drinks get poured (this takes upwards of 10 minutes it seems) then the food starts to arrive.

At some point, I look down and text on my phone and I gather that LQ or someone else is speaking to me and I don’t hear.  At this point, LQ tells me, in Chinese, “no phones.” Of course he’s joking, but I internalize it as him “bossing me around” because he does that to everyone. But I simply react badly being told what to do. So I’m already on edge. Then the conversation starts and it’s mostly LQ and Nick talking and telling stories and the rest of us listening and answering when being “called on” to speak. They never call on me, fine by me, as I really have nothing so say. But as a non-Chinese speaker I can follow the conversation but it really takes a lot of concentration. And as all of us who have ever been in that situation, after a while, I simply need a rest and drift off and don’t pay attention. In addition, they use slang and as they have more to drink, they don’t enunciate as clearly so it’s harder for me to follow.

Throughout the evening, Onions and I are being toasted by other members of the group. One thing that I know I am supposed to do is to toast the birthday boy. Now once piece of information that LQ loves to remind everyone is that I, by my presence in the room, remove him from being the oldest person in the room as I am two weeks older than him. I’m the elder statesman. So in Chinese I say, “from the oldest person to the second oldest, Happy New Year and Happy Birthday!” Immediately, Nick makes fun of my Chinese because apparently the way I said second oldest was a way that one can call someone a “dick.” I didn’t know. And the fact that he made fun of my Chinese and started talking back to me in “baby English” really angered me. The rest of the evening anyone who spoke to me, didn’t speak to me in Chinese but in their infantile voice English. I know they were trying to practice their English and trying to be nice but I found it obnoxiously patronizing. I just began shutting down and tuning out. I just mentally gave up and starting watching the clock waiting for the time we got to go home.
But then, the last guest arrived and he sat next to me. Hoping for a nice quiet person that I could just have a conversation with and enjoy the rest of the evening, I got the exact opposite. I got a loud, very heavy drinking friend who quickly became the center of attention. He pounded the baijiu and so everyone was focused on him and because I was right next to him, they probably saw the fact that I wasn’t enjoying myself, not smiling, not even really engaged in the evening. The guy next to me is the kind of guy who goes around and makes fun of people. One guest had recently gotten some curls put in his hair. The teasing got so relentless that the perm guy’s boyfriend had to tell the guy on my right to shut it.

The last half hour of the evening is a blur, not in the drunken sense for me, but just that my body language and posture signaled that I clearly didn’t want to be there anymore. I had no stories to tell and many of these friends in this group were rehashing old drinking stories. I had nothing to add. And I’m not one to find drinking stories fun to begin with anyway. As we were putting on our jackets and leaving, both Nick and the guy to my right asked me to introduce me to friends that I know are single. I lied and told them that they wouldn’t find my friends that interesting and that they aren’t really that attractive, personality-wise. But inside I was thinking I would never introduce these guys to my friend.

A few hours later, at home, after a contentious subway ride where I told Onions I didn’t have a good time and suggested that next time I don’t go, Onions got a text from LQ asking him why I didn’t enjoy the dinner. Onions spent the next few minutes, I think, putting out the fires that I caused (or at least I think I caused).

But it’s the next night, after dinner, when I sat down with Onions and told him what angered me, specifically my Chinese getting made fun of. Onions started to defend his friend and say, “well that’s just what they do, and you need to accept it.” WOAH!  And here’s where I have to make fun of myself for being the more “needy” one in the relationship. I had to tell him (and I’ve heard this from some of my female students that they need) that even though I need to be tougher in that situation and let it go that I got made fun of, but in that moment, I needed Onions to take MY SIDE and AGREE WITH ME and SYMPATHIZE WITH ME!!!  After a few minutes of me explaining what I wanted and needed was able to at least just let me complain without defending his friend Nick. But I know that he was internally rolling his eyes!

So there were lessons here. First, I’m just going to have to play along at these dinners and be more cordial. I’m going to have to fake enjoying myself, which is hard for me. And I’m going to have to put up with obnoxious “baby English.” But the biggest lesson and reveal is that I’m the more traditionally “feminine” one in our relationship. HAHAHAHA!